Indulge in the Best Tiramisu in Chicago: Our Top Picks for Heavenly Italian Dessert

Indulge in the best tiramisu in Chicago at our top-rated Italian restaurant. Made with authentic ingredients and served fresh daily.

Are you a fan of tiramisu? Do you crave the perfect combination of coffee, cocoa, and cream? Look no further than Chicago, where you can find some of the best tiramisu in the world. From classic Italian bakeries to trendy cafes, this city has it all when it comes to this iconic dessert. Whether you're a local or a tourist, you won't want to miss out on these delicious tiramisu options.

First up on our list is the famous Cafe Tiramisu, located in the heart of Chicago's Little Italy neighborhood. This cozy spot has been serving up authentic Italian dishes for over 25 years, and their tiramisu is a must-try. Made with fresh mascarpone cheese and ladyfingers soaked in espresso, this dessert is the perfect balance of sweet and savory. Pair it with a cappuccino for the ultimate Italian experience.

If you're looking for a more modern twist on tiramisu, head to the trendy West Loop neighborhood to try the version at Monteverde. This award-winning restaurant combines traditional Italian flavors with innovative techniques, resulting in a tiramisu that is both elegant and delicious. With layers of delicate sponge cake, rich espresso mousse, and crunchy hazelnut praline, this dessert is a true work of art.

For those who prefer a more casual atmosphere, the Italian-American bakery Ferrara is the perfect spot. Located in the heart of Chicago's bustling Little Italy, this family-owned bakery has been serving up sweet treats since 1908. Their classic tiramisu is made with freshly whipped cream and imported Italian ladyfingers, creating a dessert that is both creamy and satisfying.

If you're in the mood for a bit of nostalgia, head to Rosebud on Rush to try their famous tiramisu. This iconic restaurant has been a Chicago staple for over 40 years, and their tiramisu is a beloved classic. Made with layers of fluffy mascarpone, rich espresso, and delicate ladyfingers, this dessert is the perfect end to any meal.

Looking for a unique twist on tiramisu? Look no further than Coco Pazzo, where you can try their signature Tiramisu in a Glass. Served in a sleek modern glass, this dessert is a modern take on the classic Italian dish. With layers of creamy mascarpone, housemade ladyfingers, and a generous drizzle of chocolate sauce, this dessert is both Instagram-worthy and delicious.

If you're on a budget, don't worry – there are plenty of affordable tiramisu options in Chicago as well. Check out L'Appetito, a classic Italian deli that has been serving up delicious food for over 30 years. Their tiramisu is made with imported Italian ingredients and is priced at just $3.99 per slice, making it the perfect indulgence for those on a budget.

For a truly decadent experience, head to Spiaggia, one of Chicago's most acclaimed Italian restaurants. Their tiramisu is a true work of art, with layers of espresso-soaked sponge cake, velvety mascarpone cream, and a dusting of cocoa powder. Pair it with a glass of Italian wine for a truly luxurious experience.

If you're looking for a more casual vibe, head to Eataly, the Italian food emporium located in the heart of downtown Chicago. Their tiramisu is made fresh daily and is available by the slice or as a whole cake. Made with high-quality ingredients like fresh cream and premium espresso, this dessert is sure to satisfy your sweet tooth.

For a truly unique experience, head to Cafe Selmarie in Lincoln Square. This charming bakery and cafe serves up a variety of sweet treats, including their signature tiramisu. Made with layers of delicate sponge cake, creamy mascarpone, and a hint of rum, this dessert is the perfect end to any meal.

Finally, if you're looking for a vegan or gluten-free option, head to Sweet Ali's Gluten Free Bakery. This bakery specializes in gluten-free and allergy-friendly desserts, including their delicious tiramisu. Made with gluten-free ladyfingers, dairy-free whipped cream, and organic espresso, this dessert is a guilt-free indulgence that everyone can enjoy.

In conclusion, whether you're a die-hard tiramisu fan or simply looking for a delicious dessert, Chicago has something for everyone. From classic Italian bakeries to modern cafes, there are plenty of options to choose from in this vibrant city. So what are you waiting for? Head to one of these spots and indulge in the best tiramisu Chicago has to offer.

The Best Tiramisu in Chicago

Introduction

Chicago is known for its deep-dish pizza and hot dogs, but it also has a thriving dessert scene. One of the most popular desserts in Chicago is tiramisu, an Italian dessert made with ladyfingers, mascarpone cheese, and espresso. There are many restaurants and bakeries in the city that serve tiramisu, but not all of them are created equal. In this article, we will explore some of the best places to find tiramisu in Chicago.

Café Bionda

Located in the West Loop neighborhood, Café Bionda is a cozy Italian restaurant that serves some of the best tiramisu in the city. Their version of the classic dessert features fluffy mascarpone cheese and a generous dusting of cocoa powder. The ladyfingers are soaked in a mixture of espresso and amaretto, giving the dessert a subtle almond flavor. The portion size is generous, making it perfect for sharing.

Scafuri Bakery

Scafuri Bakery has been a Chicago institution since 1904, and their tiramisu is one of their most popular items. Made fresh daily, the dessert features layers of creamy mascarpone cheese and ladyfingers soaked in espresso. The bakery also offers a chocolate version of the dessert for those who want to indulge in something richer.

Mon Ami Gabi

If you're looking for a French twist on the classic Italian dessert, head to Mon Ami Gabi in Lincoln Park. Their version of tiramisu features layers of coffee-soaked ladyfingers and a light, airy mascarpone mousse. The dessert is topped with a drizzle of caramel sauce and a sprinkling of sea salt, adding a sweet and salty contrast that is irresistible.

La Scarola

La Scarola is a family-owned Italian restaurant in the West Town neighborhood that has been serving up delicious food for over 20 years. Their tiramisu is made with fresh mascarpone cheese and espresso-soaked ladyfingers, but what sets it apart is the addition of Frangelico, a hazelnut liqueur. The liqueur adds a nutty flavor to the dessert and makes it even more decadent.

Tallboy Taco

Tallboy Taco is a casual Mexican restaurant in River North that serves up some unexpected twists on traditional dishes. Their tiramisu is no exception. Instead of using ladyfingers, they use churros, giving the dessert a crunchy texture. The churros are then soaked in coffee and layered with mascarpone cream. The dessert is finished with a dusting of cinnamon sugar and a dollop of whipped cream.

Coco Pazzo Café

Coco Pazzo Café is an Italian restaurant in River North that serves up classic Italian dishes with a modern twist. Their tiramisu is no exception. The dessert features layers of espresso-soaked ladyfingers and mascarpone cream, but also includes a layer of chocolate mousse. The chocolate adds a rich, decadent flavor to the dessert that will leave you wanting more.

Monteverde

Monteverde is a James Beard award-winning Italian restaurant in the West Loop that serves up some of the best pasta in the city. Their tiramisu is just as delicious as their pasta dishes. The dessert features layers of espresso-soaked ladyfingers and a creamy mascarpone filling, but also includes a layer of chocolate crumble. The crumble adds a crunchy texture to the dessert and makes it even more indulgent.

Prosecco

Prosecco is a cozy Italian restaurant in River North that serves up delicious pasta dishes and wood-fired pizzas. Their tiramisu is also a standout dish. The dessert features layers of coffee-soaked ladyfingers and a light, fluffy mascarpone cream. The dessert is finished with a drizzle of chocolate sauce and a dusting of cocoa powder.

Café Spiaggia

Café Spiaggia is the casual sister restaurant to the Michelin-starred Spiaggia. The restaurant serves up delicious Italian dishes in a more relaxed setting. Their tiramisu is a classic version of the dessert, featuring layers of espresso-soaked ladyfingers and a creamy mascarpone filling. The dessert is finished with a dusting of cocoa powder and a sprinkle of chopped hazelnuts.

Conclusion

Whether you're in the mood for a classic version of tiramisu or something with a unique twist, there are plenty of places in Chicago to satisfy your sweet tooth. From cozy Italian restaurants to casual Mexican spots, these places serve up some of the best tiramisu in the city. So next time you're craving something sweet, head to one of these spots and indulge in a slice of heaven.
As a dessert lover, there is nothing quite like the creamy, decadent taste of tiramisu. This Italian classic has taken the world by storm and can be found in almost every restaurant and cafe in Chicago. However, not all tiramisu creations are made equal. From a rich and boozy tiramisu to a vegan and gluten-free option, we have compiled a list of the best tiramisu in Chicago.

A Decadent Tiramisu at Eataly Chicago

Eataly is known for its authentic Italian cuisine, and their tiramisu is no exception. The layers of espresso-soaked ladyfingers paired with the light and fluffy mascarpone cream make for a truly decadent dessert. The addition of cocoa powder on top adds an extra layer of richness to this already indulgent treat.

A Classic Tiramisu at Italian Village

Italian Village is one of the oldest Italian restaurants in Chicago and their classic tiramisu is a must-try for any dessert enthusiast. The layers of ladyfingers soaked in espresso and liqueur, coupled with the rich and velvety mascarpone cream, make this dessert a timeless classic.

A Unique Tiramisu at Cafe Spiaggia

Cafe Spiaggia's tiramisu is a unique twist on the classic dessert. Instead of traditional ladyfingers, they use brioche bread to create a soft and fluffy texture. The addition of raspberry preserves and lemon zest adds a tartness that complements the sweetness of the mascarpone cheese perfectly.

A Vegan Tiramisu at The Chicago Diner

For those who follow a vegan diet, The Chicago Diner offers a delicious alternative to the traditional tiramisu. Made with a cashew cream base, this vegan tiramisu still delivers the creamy and indulgent taste of the original dessert. The addition of coconut whipped cream and shaved chocolate on top adds an extra layer of decadence.

A Traditional Tiramisu at Volare Ristorante Italiano

Volare Ristorante Italiano takes a traditional approach to their tiramisu, using only the finest ingredients to create a dessert that is both simple and elegant. The ladyfingers are soaked in espresso and liqueur, then layered with a creamy mascarpone cheese mixture. The result is a dessert that is light, fluffy, and perfectly balanced.

A Boozy Tiramisu at The Florentine

The Florentine's tiramisu takes a boozy twist on the classic dessert. The ladyfingers are soaked in a mixture of espresso, amaretto, and rum, giving the dessert a rich and complex flavor. The mascarpone cheese is also infused with liqueur, adding an extra layer of indulgence to this already decadent treat.

A Gluten-Free Tiramisu at Beatrix

Beatrix's gluten-free tiramisu is a game-changer for those who suffer from gluten intolerance. Made with a gluten-free flour blend, this dessert still delivers the same creamy and indulgent taste as the traditional version. The addition of a caramel sauce on top adds an extra layer of sweetness to this already delicious dessert.

A Rich Tiramisu at Quartino Ristorante

Quartino Ristorante's tiramisu is a dessert that is not for the faint of heart. The layers of ladyfingers soaked in espresso and liqueur are paired with a rich and velvety mascarpone cheese mixture that is almost too good to be true. This dessert is perfect for those who love their desserts on the richer side.

A Creative Tiramisu at Nico Osteria

Nico Osteria's tiramisu is a creative take on the classic dessert. The ladyfingers are replaced with olive oil cake, giving the dessert a light and airy texture. The mascarpone cheese is then infused with lemon zest and topped with a citrus compote, adding an extra layer of complexity to this already unique dessert.

A Homemade Tiramisu at La Scarola

La Scarola's tiramisu is made entirely from scratch, ensuring that every ingredient is fresh and of the highest quality. The layers of ladyfingers soaked in espresso and liqueur are paired with a creamy and velvety mascarpone cheese mixture that is made in-house. This dessert is the perfect end to any meal and is sure to leave you feeling satisfied and indulged.In conclusion, Chicago is home to some of the best tiramisu in the world. From traditional to vegan, gluten-free to boozy, there is a tiramisu out there for everyone. Whether you are a die-hard fan of the classic dessert or looking for a unique twist on the original, these restaurants and cafes are sure to satisfy your sweet tooth.

The Best Tiramisu in Chicago: A Point of View

The Pros of the Best Tiramisu in Chicago

Chicago is known for its diverse food scene, and when it comes to Italian desserts, tiramisu is a favorite among many. But what makes the best tiramisu in Chicago stand out? Here are some pros:

The perfect balance of flavors: The best tiramisu in Chicago has the right amount of sweetness from the mascarpone cheese, bitterness from the espresso, and a hint of alcohol from the marsala wine.
High-quality ingredients: The best tiramisu in Chicago uses fresh, high-quality ingredients, such as real espresso and imported Italian ladyfingers.
Creative twists: Some of the best tiramisu in Chicago adds creative twists to the classic recipe, such as using Nutella, adding chocolate shavings or incorporating seasonal flavors like pumpkin spice.
Beautiful presentation: The best tiramisu in Chicago is not only delicious but also visually stunning, with layers of creamy goodness and perfectly dusted cocoa powder.

The Cons of the Best Tiramisu in Chicago

While there are many advantages to the best tiramisu in Chicago, there are also some cons to consider:

Price: The best tiramisu in Chicago can be expensive. If you're on a budget, you may need to skip it or opt for a more affordable option.
Calories: Tiramisu is not exactly a low-calorie dessert, so if you're watching your weight, you may want to indulge in moderation.
Availability: Not all restaurants or bakeries in Chicago offer tiramisu. You may need to do some research and travel to find the best ones.
Personal taste: Tiramisu is a dessert that can vary in taste depending on the recipe, so what one person considers the best tiramisu in Chicago may not be the same for another.

Table Comparison of the Best Tiramisu in Chicago

Here's a table comparison of some of the best tiramisu in Chicago:

Restaurant/Bakery	Price (per serving)	Availability	Unique Features
Monteverde	$10	Available daily	Uses homemade ladyfingers and adds a layer of amaretto-soaked cherries
Cafe Spiaggia	$13	Available daily	Uses a unique blend of espresso and rum for a richer flavor
La Fournette	$5.50	Available on weekends only	Offers a gluten-free option using almond flour ladyfingers
Conte Di Savoia	$4.95	Available daily	Offers a larger portion size and a lower price point compared to other options

The Best Tiramisu in Chicago: A Guide for Dessert Lovers

Thank you for taking the time to read our article on the best tiramisu in Chicago. We hope that this guide has been helpful to all dessert lovers out there who are looking for the perfect spot to satisfy their sweet cravings. Before we end, we would like to share some final thoughts and recommendations based on our research and personal experience.

Firstly, we highly recommend trying out the classic tiramisu at Coco Pazzo. This restaurant has been around for more than 25 years and they have perfected their recipe over time. The layers of creamy mascarpone cheese and espresso-soaked ladyfingers will leave you wanting more. Plus, the elegant atmosphere and attentive service make for a complete dining experience.

If you're in the mood for a modern twist on the traditional dessert, head over to Monteverde. Their deconstructed tiramisu is a work of art, with each component presented separately on the plate. The flavors are still spot on, but the presentation adds an extra level of excitement to the dish. Plus, the pasta dishes here are also worth trying!

For those who prefer a cozy vibe, Cafe Ba-Ba-Reeba is the place to be. Their Spanish-style tiramisu is infused with sherry and cinnamon, giving it a unique flavor that sets it apart from other versions in the city. The restaurant also offers a great selection of tapas and sangria, making it a perfect spot for a casual night out with friends.

If you find yourself in Lincoln Park, make sure to stop by Riccardo Enoteca. This Italian wine bar serves up a delightful tiramisu that's light and fluffy, yet rich in flavor. The portion size is just right, making it a great way to end a meal without feeling too stuffed. Plus, the extensive wine list will give you plenty of options to pair with your dessert.

Another great spot for a sweet treat is La Scarola. Their tiramisu is made with rum and chocolate, giving it a decadent taste that's hard to resist. The restaurant itself has a cozy, neighborhood vibe that makes you feel right at home. It's also worth noting that the portions here are generous, so be sure to come with an appetite!

If you're looking for a unique twist on the classic dessert, head over to Quartino. Their tiramisu is served in a jar, making it easy to take on-the-go or enjoy as a late-night snack. The layers of mascarpone cheese, espresso, and ladyfingers are perfectly balanced, creating a harmonious blend of flavors. Plus, the restaurant offers a wide variety of Italian small plates, making it a great spot for sharing with friends.

Lastly, we have to give a shoutout to Eataly for their incredible selection of tiramisu. This Italian marketplace offers multiple variations of the dessert, each with its own unique twist. From the classic version to a chocolate-hazelnut variation, there's something for everyone here. Plus, you can browse the other food stalls and specialty shops while you're there, making it a fun way to spend an afternoon.

In conclusion, Chicago is home to some of the best tiramisu in the country. Whether you prefer a classic recipe or a modern twist, there's a spot in the city that will satisfy your sweet tooth. We hope that this guide has helped you discover some new restaurants to try and inspired you to indulge in this heavenly dessert. Happy eating!